Intentional, longevity-focused private chef in Aspen & the Roaring Fork Valley

High-vibrational, nutrient-dense meals so you feel lighter, recover faster, and live joyfully longer

Private Chef for Homes & Retreats in Aspen, the Roaring Fork Valley, and Beyond.

• Private chef services in luxury homes & rental residences

• Full-service catering for wellness, yoga & leadership retreats

• Meal planning and menu curation based on dietary needs

• Seasonal farm-to-table meals & events

Dietary styles supported:

Blue Zones principles, Mediterranean methods, detox recipes, plant-forward, gluten-free, dairy-free, paleo, and allergen-sensitive practices.

I believe that when we nourish ourselves with whole, seasonal, ethically sourced food, we nourish our minds, bodies, and the earth. My work centers on high-vibrational, plant-forward cuisine—meals prepared with presence, sourced from regenerative farms, and designed to support the gut, nervous system, and emotional well-being.

I prioritize organic, local ingredients and limit animal products, choosing foods that are raised with integrity and free from unnecessary hormones, chemicals, and harm.

I specialize in vegan, vegetarian, and pescatarian meals for retreats, events, and private residences in the Roaring Fork Valley.

Heal the soil, heal the soul.

The Mission:

Organic lemons growing on the tree, symbolizing fresh, high-vibrational ingredients used in private chef wellness cuisine in Aspen.
A hand with a tattoo holding a container of green tagliatelle pasta topped with grated cheese and spices. Private Chef in Aspen Colorado Roaring fork valley homemade pasta

Aspen, Snowmass, Old Snowmass, Basalt, Carbondale, Woody Creek…

Aspen, Snowmass, Old Snowmass, Basalt, Carbondale, Woody Creek…

Our Offerings:

  • Private Chef for Homes in Aspen & the Roaring Fork Valley

    Healthy meals for your private parties and gatherings in the privacy of your home as we work together to create a menu that best suits your specific wants and needs.

    Week-long family stays, post-ski recovery menus, celebrations, pantry resets.

  • Wellness Retreat Catering & Nourishment Support

    Bring me to your domestic or international wellness retreat to provide your gathering with intentional meals to promote the well-being of your guests as they journey through your program.

    Yoga, meditation, somatic work, breathwork, leadership offsites, women’s circles.

  • Local Farms

    Farm-to-table dishes at either your home or a local farm. Enjoy nutrient rich foods while learning how they are grown and why they are good for our health.

    Available in the late spring, summer, and fall.

  • Let’s Collaborate

    I cook on-site throughout Aspen, Snowmass Village, Old Snowmass, Woody Creek, Basalt, Carbondale, Emma, Redstone, Marble, and remote retreat properties throughout the Roaring Fork Valley. I also travel for multi-day retreat catering and immersive wellness experiences.

    Have a dream that requires a chef? Contact me to make some magic as a team as we help heal your guests and clients from the inside out.

Contact Me
Private chef preparing nourishing, high-vibrational meals in an Aspen kitchen with warmth, presence and joy.

About the Chef…

My name is Hanna, and I have been living in the Roaring Fork Valley near and in Aspen, Colorado for the past 7 years.

I am passionate about food and its role in promoting longer, more resilient lives.

I prioritize cooking with seasonal, organic, local/regenerative farms (i.e. Sustainable Settings, Two Roots, CRMPI, Food Runners.).

I love to collaborate with others to support their own gut health journey and share my own practices like low-tox cooking methods, sugar elimination, circadian & altitude-awareness, and cleanses, just to name a few.

I cook with Blue Zones principles, Mediterranean methods, detox recipes, plant-forward, gluten-free, dairy-free, paleo, and allergen-sensitive practices.

More About Me
Personal Chef in Aspen Roaring Fork Valley Colorado with farm to table salad in the mountains with a view
Organic farm-to-table produce sourced for private chef meals in Aspen and Snowmass wellness retreats.
Plant-forward high-vibration dinner prepared by an Aspen private chef for luxury in-home dining and wellness retreats.
Fresh vegetable spring rolls with a dipping sauce on a dark plate on a wooden surface.
Multiple decorated Chinese porcelain plates with intricate designs, each holding a chocolate dessert with a fork and a pair of wooden chopsticks placed on the side.
Private chef preparing intentional, seasonal meals in an Aspen home kitchen for elevated and nourishing dining experiences.
Private chef preparing intentional, seasonal meals in an Aspen home kitchen for elevated and nourishing dining experiences.
Family-style wellness-inspired dinner curated by an Aspen personal chef for intimate gatherings and retreat catering. Farm to table seasonal vegetables.
A clear glass bowl filled with chocolate energy bites or truffles, with a lime wedge and green leaves in the background.
A metal bowl containing a salad with sliced peaches, greens, and edible flowers, set against a backdrop of green mountains and a partly cloudy sky.
Regenerative, anti-inflammatory snacks and meals crafted by a wellness chef in the Roaring Fork Valley.
Six bowls of hot noodle soup with vegetables on a white table, with kitchen utensils and a large pot in the foreground.
Pecan pie in a black pie pan with a graham cracker crust, topped with whole pecans and baked on a brown speckled surface.
Plate with several pieces of crumble-topped pastry or dessert bars resting on a patterned rug.
A wooden cutting board with a variety of freshly harvested carrots, including orange and purple varieties, and a knife.
Mixed fungi and vegetables cooking in a pan. Private Chef in Aspen Colorado Roaring fork valley
Dinner party buffet Private Chef in Aspen Colorado Roaring fork valley
Private Chef in Aspen Colorado Roaring fork valley stirring a colorful vegetable salad in a green bowl in a kitchen.
Private Chef in Aspen Colorado Roaring fork valley with A plated dish featuring a piece of grilled salmon on top of a bed of sautéed greens and mushrooms, served on a blue plate.
Private Chef in Aspen Colorado Roaring fork valley holding a glass jar filled with layered ingredients including noodles, chopped vegetables, and tofu, with a scenic outdoor background.
Private Chef in Aspen Colorado Roaring fork valley With Ayurvedic beverage
Private Chef in Aspen Colorado Roaring fork valley With Two halved avocados filled with a colorful vegetable mixture topped with seeds and spices, breakfast menu
A platter of appetizers including sliced bread, cucumber, carrots, celery, beet hummus, green pesto, and vegetable chips. Private Chef in Aspen Colorado Roaring fork valley
A close-up of multiple peaches with fuzzy skin, some with slight discoloration, arranged on a surface.
Private Chef in Aspen Colorado Roaring fork valley Serving pastries for breakfast

Vegetarian, Vegan, Pescatarian, Gluten-Free, Dairy-Free & Conscious Omnivore Menus Available

Anti-Inflammatory, Plant-Forward, High-Vibrational Cuisine

Slow-roasted garlic seasoned with herbs, showcasing deep flavor and gentle, anti-inflammatory cooking techniques.
Fresh, locally grown carrots sourced from regenerative farms in the Roaring Fork Valley for vibrant, nutrient-dense meals.

  • Quinoa Kale Salad

    With seasonal fruits and vegetables, roasted squash, and an assortment of nuts and seeds

    Maple Mustard Carrots

    With whipped goat cheese and pecans

    Mushroom Wild Rice

    Seared tempeh or salmon, on a bed of garlic butter wild rice, locally sourced mushrooms and micro greens

    Pecan Cream Pie

    Coconut, dates, almond butter, pecans (Vegan, Gluten Free, Sugar Free)

  • VEGGIE SPRING ROLL

    Seasonal Vegetables in rice paper with dipping sauce

    SESAME POTATOES

    Fingerling potatoes coated in sesame seeds with Asian dipping sauce

    SHIITAKE RAMEN BOWL

    Homemade vegan miso broth, local vegetables, baked tofu, rice noodles

    STICKY RICE

    Coconut mango sticky rice with basilDescription text goes here

  • MUHAMMARA

    Middle Eastern dip made with roasted red pepper, walnuts, breadcrumbs, pomegranate seeds, served with pita bread or vegetables

    FARRO GREEK SALAD

    Nutty farro tossed with cherry tomatoes, cucumber, red onion, olives, feta, fresh herbs, and extra-virgin olive oil

    WHITE BEAN & ROASTED VEGETABLE STEW

    Creamy cannellini beans simmered with slow-roasted eggplant, zucchini, and tomatoes, infused with fresh basil and lemon. A traditional Mediterranean blue zone dish.

    Spiced Apple Tart

    Pie dough filled with seasoned local apples, butter, and pecans

Past Menu Inspiration

All ingredients are organic and as many as possible are sourced from local organic farms in the Roaring Fork Valley, or wherever your event is located (seasonally dependent). We strive to bring the best produce possible to our people so that we can create healthy relationships with our bodies and our farmers.

I provide a top tier staff with these events, from servers, bar tenders, and other support.

Contact Me

Serving Aspen, Snowmass, Old Snowmass, Woody Creek, Basalt, Carbondale & the Roaring Fork Valley Retreat Spaces